Sunny Days, Good Food ~ by Kathy Strahs

Living the Tasty Life in California

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  • (In the Tradition of) Irish Blueberry Scones
  • Roasted Broccoli and Pecan Salad
  • The Delicious Side of Disneyland: Part 2
  • The Delicious Side of Disneyland: Part 1

(In the Tradition of) Irish Blueberry Scones

March 16, 2015 By Kathy Strahs 8 Comments

Irish Blueberry Scones

A really thought-provoking topic came up on Facebook the other day: what does “authenticity” really mean when it comes to ethnic cuisines? I’ve gone back and forth, trying to define it in my own mind, and I think I found some answers as I worked on getting these Irish Blueberry Scones “right”.

I wanted to make some “real” Irish scones for St. Patrick’s Day, so I messaged my friend Kerily to see if her Irish in-laws had a recipe they loved. Within hours, her sister-in-law, Una, generously replied with hers. Right off the bat, I could tell I probably would not be able to perfectly replicate Una’s scones for a variety of reasons:

… 

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Roasted Broccoli Salad with Toasted Pecans

Roasted Broccoli and Pecan Salad

March 8, 2015 By Kathy Strahs 2 Comments

This Roasted Broccoli and Pecan Salad I’m sharing today resulted from my recent “broccoli epiphany” (if those are even possible). For years, I’ve picked broccoli florets out of salads as I don’t do raw broccoli — I’m a fan of neither the flavor nor the texture, it’s what I imagine gnawing on the hedges would taste like. {shudder} But I… 

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The Delicious Side of Disneyland: Part 2

March 2, 2015 By Kathy Strahs

Disneyland has gotten pretty cute with its food, I must say. Who can resist a Mickey-shaped soft pretzel? Apparently not my family! Last time, I shared the food (and drink!) we encountered at California Adventure — this time we’re across the plaza at the park that started it all. For the first time in our history of… 

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Boudin Bakery Tour at California Adventure

The Delicious Side of Disneyland: Part 1

February 23, 2015 By Kathy Strahs 2 Comments

Eighty degrees and sunshine — that’s how our family prefers to do “ski week”! We popped down to the Disneyland resort last week and I thought I’d share with you how that all went. I’ll split it up into two parts: I’ll devote this post to California Adventure (aka, the one with the wine) and… 

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Cheddar Heart Cut-Outs

4 Last-Minute Valentine’s Day Treats

February 12, 2015 By Kathy Strahs 3 Comments

I’ll admit, it put a smile on my face to see the 4-year olds in my son’s preschool class delightedly ogling the Valentine’s Day treats we brought for their party today. Better yet — I was able to pull them all together in just a few hours (and most of that time was spent waiting for… 

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Lunchtime at San Pedro Square Market

Exploring San Jose’s San Pedro Square Market

February 10, 2015 By Kathy Strahs Leave a Comment

I’d driven past it a bunch of times in downtown San Jose, but from the outside, I couldn’t really tell what the San Pedro Square Market entailed. But the word “market” always intrigues me, so when my friend Meilee (in the cool red jeans in the photo above) suggested we check it out for our… 

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Dominique Ansel's Mini-Me's

Dominique Ansel’s Mini-Me’s

February 4, 2015 By Kathy Strahs Leave a Comment

I expected I’d leave Dominique Ansel’s book signing eager to try my hand at making his famous Cronuts™, but I ended up feeling a bit inspired to bake my way through his entire cookbook, Dominique Ansel: The Secret Recipes. It’s not that I can handle all of these desserts in my house (although, I’m not bothered… 

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Miso Risotto with Shrimp and Broccolini

Miso Risotto with Shrimp and Broccolini

January 29, 2015 By Kathy Strahs Leave a Comment

A few friends asked for this recipe after I posted this photo on social media, so here it is — one of those fortuitous “let’s see how this goes” dishes that actually turned out to be something I’ll look forward to repeating. I’d found a carton of miso broth at Whole Foods and picked it up… 

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Finding Home

January 8, 2015 By Kathy Strahs 1 Comment

I miss home. I’m not even entirely sure of where “home” is. When I find myself referring it to it lately, I’m talking about San Diego. It’s where Mike and I lived for 10 years before our recent move. It’s where we got married, bought our first house and had both of our kids. It’s where… 

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My Mom’s Best Chocolate Chip Cookies

February 7, 2014 By Kathy Strahs 2 Comments

Before I ever watched Julia, Ina or Giada, I watched Nancy…my mom. She cooked dinner for my dad, sisters and I pretty much every night (and breakfast and lunch too, for that matter), a feat I did not fully appreciate until I had a busy (and clamoring!) family of my own. My mom cooked and… 

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Kathy Strahs

Welcome

Welcome to Sunny Days, Good Food -- my newest food and lifestyle blog. I'm Kathy Strahs -- a mother of two, a food blogger, a cookbook author and a proud Californian. Learn more about me...

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Meet Kathy

I've been cooking and sharing recipes on Panini Happy and Cooking On the Side for years, and I even wrote a cookbook along the way. With Sunny Days, Good Food things get a little more personal and none of the "rules" about blogging apply. Learn more about me…

Recent Posts

Irish Blueberry Scones

(In the Tradition of) Irish Blueberry Scones

Roasted Broccoli Salad with Toasted Pecans

Roasted Broccoli and Pecan Salad

The Delicious Side of Disneyland: Part 2

Boudin Bakery Tour at California Adventure

The Delicious Side of Disneyland: Part 1

Cheddar Heart Cut-Outs

4 Last-Minute Valentine’s Day Treats

Lunchtime at San Pedro Square Market

Exploring San Jose’s San Pedro Square Market

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